Languages: 
-
Cheese products
More than 80 cheese products of the highest standard. Just the best cheese of local and bordering productions await you:
• Testun al barolo
• Testun alle foglie di tabacco
• Parmigiano Reggiano (Adolescence: 5 years)
• Pecorino di Fossa S. Caterina
• Bagoss di Bagolino allo zafferano
• Castelmagno (Adolescence: 9 months)
• Bettelmatt dell‘Alpe Bettelmatt
• Robiole di Roccaverano D.O.P.